Breakfast Menu | Lunch Menu | Gourmet Lunchbox | Catering à la Carte
Reservations are recommended and can be made at 250-387-3959.
To visit the Dining Room, enter through the Mowat entrance, located to the right of the main entrance at the front steps.
We encourage you to enjoy our delicious cuisine through our in-house take-out service.
The Parliamentary Dining Room is open for breakfast and lunch. The menu, designed by an award-wining Chef, features fresh B.C. ingredients when seasonally available, as well as delicious healthy daily and weekly specials.
DAILY FEATURES
Hours of Operation
Legislature Not in Session
| Monday | 8:30 am - 3:00 pm |
| Tuesday | 8:30 am - 3:00 pm |
| Wednesday | 8:30 am - 3:00 pm |
| Thursday | 8:30 am - 3:00 pm |
| Friday | 8:30 am - 2:00 pm |
Lunch is served starting at 11:30 am
Legislature in Session
| Monday | 8:00 am - 30 minutes post adjournment |
| Tuesday | 8:00 am - 30 minutes post adjournment |
| Wednesday | 8:00 am - 30 minutes post adjournment |
| Thursday | 8:00 am - 4:30 pm |
| Friday | 8:30 am - 2:00 pm |
Public access to building
starting at 8:30 am
FEATURES
June 26 – July 9, 2024
STEAK BOURGIGNON
Char-broiled sirloin steak, pearl onions,
crisp bacon, mushrooms, rich brown sauce
$20.95
THAI CURRY BOWL
Pan roasted prawns, red coconut curry broth,
julienne vegetables, steamed rice
$16.50
REUBEN SANDWICH
Shaved smoked meat, Dijon mustard,
sauerkraut, Swiss cheese, marble rye bread
$16.25
FENNEL CRUSTED SALMON
Marinated sockeye, roasted pepper coulis,
barley & parmesan risotto
$18.95
SCALLOP CEVICHE SALAD
Scallops, avocado, lime, strawberries,
cilantro, cucumber, jalapeño, red onions
$17.95
CHICKEN & BRIE BAGUETTE
Roasted chicken breast, double cream brie,
fig marmalade, red onions, arugula greens
$16.75