Breakfast Menu | Lunch Menu | Gourmet Lunchbox | Catering à la Carte
Reservations are recommended and can be made on Open Table or at 250-387-3959.
Click on Open Table for access to reservations
To visit the Dining Room, enter through the Mowat entrance, located to the right of the main entrance at the front steps.
We encourage you to enjoy our delicious cuisine through our in-house take-out service.
The Parliamentary Dining Room is open for breakfast and lunch. The menu, designed by an award-winning Chef, features fresh B.C. ingredients when seasonally available, as well as delicious healthy daily and weekly specials.
THURSDAY
April 2, 2026
English Pea & Mint Soup
Toasted croutons
or
Roasted Squash & Apple Soup
Toasted croutons
$5.50 - $6.50
DIJON GLAZED HAM
Maple mustard glazed ham, natural jus,
Yukon gold potato pavé
$17.25
CHICKEN & BRIE BURGER
Grilled chicken breast, brie cheese, arugula greens, roasted mushrooms, mayonnaise
$17.50
ROASTED CARROT SALAD
Lemon tahini dressing, feta cheese, toasted almonds,
spring radish, fresh dill, spinach greens
$16.95
If you have allergies or dietary needs
please inform your server
Daily specials available until 2pm
Hours of Operation
Legislature Not in Session
| Monday | 8:30 am - 3:00 pm |
| Tuesday | 8:30 am - 3:00 pm |
| Wednesday | 8:30 am - 3:00 pm |
| Thursday | 8:30 am - 3:00 pm |
| Friday | 8:30 am - 2:00 pm |
Lunch is served starting at 11:30 am
Legislature in Session
| Monday | 8:00 am - 30 minutes post adjournment |
| Tuesday | 8:00 am - 30 minutes post adjournment |
| Wednesday | 8:00 am - 30 minutes post adjournment |
| Thursday | 8:00 am - 4:30 pm |
| Friday | 8:30 am - 2:00 pm |
Public access to building
starting at 8:30 am
FEATURES
April 1 – April 14, 2026
STEAK CHAMPIGNON
Char-broiled steak, rich brown sauce,
roasted mushrooms, whipped potatoes
$21.95
SPICY CAPICOLA FOCACCIA
Shaved capicola ham, pesto aioli,
sun-dried tomatoes, arugula
$17.25
CHICKEN PUTTANESCA
Grilled chicken breast, tomatoes, chili flakes,
black olives, capers, garlic, olive oil
$17.50
SCHNITZEL KAISER
Panko breaded pork loin, coleslaw,
Dijon aioli, French fries
$17.50
TERIYAKI SALMON
Marinated sockeye fillet, sweet ginger soy sauce,
steamed rice, stir fry vegetables
$19.95
SMOKED SALMON & ASPARAGUS SALAD
Hot smoked salmon, grilled asparagus, spinach,
goat cheese, lemon garlic vinaigrette
$16.95
In a hurry? Please call ahead!